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Grab yourself some flavorful fresh trout and get prepped to grill! These beautiful fish will be a summertime go-to. With their light flavor, they match perfectly with traditional grilling techniques. Whether a seasoned grillmaster or just begining it, fresh trout is an simple and rewarding meal to whip up.
Here are some tips for grilling your catch:
* Coat your trout in a flavorful mixture of herbs, lime, and mayo.
* Prepare over medium heat for 3-5 minutes.
* Plate your trout with a classic side dish of grilled vegetables.
Icicle-Kissed Salmon : Your Pantry's New Best Friend
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Look for logos from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which guarantee that the trout was raised with minimal harm to the ecosystem.
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